Yeast has arrived

The yeast for my Beer Yeast Mead experiment came in today. I got 6 of the smaller Propagator packs of Wyeast 1056, one for each batch. I should be able to get this going tomorrow. Yay! The honeys I'll be using are:

Dark Wildflower
Orange Blossom
Raspberry
Avocado
Tupelo
Sage

When I went to pick up the yeast today, I noticed a couple of containers of honey on the front counter. One was sage, the other was Carrot Blossom. They were for tasting samples, so I did. The Carrot blossom is darker (not as dark as Avocado), rich and has a spiciness to it. Very interesting stuff.

Here's the cool part. As I was walking out, Steve (my go-to guy at the store) handed me a 3lb jar of the Carrot Blossom honey and packet of Safale US-05 and said, "make us a 1-gallon batch of mead with this?". How could I refuse?