Oy! Too busy...

Sometimes I really don't like my job. There are tomes I get so busy I can't do things I need to do, like, bottling. *sigh*

I finally got around to tasting a few yesterday. The carrot honey mead was a pleasant surprise. What an amazingly complex taste! It's really good now, but in a few months it will be even better. I got 6 bottles out of the batch. One went to tasting at The Brew Hut, and Steve, the guy who asked me to try that honey, is jealously guarding the rest.

The second round of pyments and wines all taste good, none the worse for their extended stay in the carboy. I will be bottling these today, knock wood. I have not tasted the other 6 beer yeast honey experiment batches. I intend to bottle those next weekend, once I'm back from yet another trip.

The ABC batch tastes like liquid Christmas and apple pie. It will bulk age a little longer. I also intend to give the port a little TLC soon, but my forced neglect may have turned it into a lost cause. We will see.

And that's the update. More as it develops.